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Global Toothbrush Market Size and Forecast to 2021
US$ 1990Toothbrush Report by Material, Application, and Geography – Global Forecast to 2021 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom,Japan, South Korea and China).
09-30 2017 Pages: 80Global Toothbrush Market Report and Forecast to 2021
US$ 3200Toothbrush Report by Material, Application, and Geography – Global Forecast to 2021 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom,Japan, South Korea and China).
09-30 2017 Pages: 165Global Bread Market Size and Forecast to 2021
US$ 1990Bread Report by Material, Application, and Geography – Global Forecast to 2021 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom,Japan, South Korea and China).
09-12 2017 Pages: 80Global Bread Market Report and Forecast to 2021
US$ 3200Bread Report by Material, Application, and Geography – Global Forecast to 2021 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom,Japan, South Korea and China).
09-12 2017 Pages: 165Egg Processing Market by Product Type (Dried, Liquid, Frozen), Application (Bakery, Confectionery, Dairy Products, Ready-to-Eat, Soups & Sauces, and Others), & by Region – Global Forecasts to 2020
US$ 4650The egg processing market is projected to reach USD 29.20 billion by 2020, growing at a CAGR of 3.6% from 2015 to 2020. The demand for egg products is growing rapidly in developing countries such as China and India.
11-27 2015 Pages: 141North American Food Safety Market by Contaminant (Pathogen, GMO, Toxin, Pesticides), Technology (Traditional & Rapid), Food Tested (Meat & Poultry, Dairy, Fruit & Vegetable, Processed Food), & by Country – Trend & Forecast to 2020
US$ 4650The market for North American food safety testing is projected to reach USD 6.4 billion by 2020, at a CAGR of 7.4% from 2015
11-24 2015 Pages: 192Dairy Alternatives Market is Projected to Reach about USD 19.5 Billion by 2020
US$ 0The dairy alternatives market, in terms of value, is projected to reach about USD 19.5 billion by 2020, growing at a CAGR of about 15.5% from 2015 to 2020.
11-07 2015 Pages: 0Dairy Alternatives Market by Type (Soy milk, Almond milk, Rice milk, Others), Formulation (Plain sweetened, Plain unsweetened, Flavored sweetened, Flavored unsweetened), Application (Food & Beverages) ,& by Region – Global Forecast to 2020
US$ 4650The dairy alternatives market is emerging with the growing preference towards vegan diet and rising incidences of lactose-intolerance & milk allergy, and health consciousness among consumers. However, the high cost involved in R&D activities is restraining the growth of this market.
11-07 2015 Pages: 164Sodium Reduction Ingredients Market by Types (Amino Acids, Mineral Salts, and Yeast Extracts), Applications (Dairy, Bakery & Confectionary, Meat Products, and Sauces, Seasonings & Snacks), & by Region – Global Trends & Forecast to 2020
US$ 4650The sodium reduction ingredients market by type is classified into amino acids, mineral salts, yeast extracts, and others that include hydrolyzed vegetable protein, trehalose, and nucleotides. The market for mineral salts was estimated to be the largest in 2014,
10-19 2015 Pages: 130Dietary Fibers Market was Valued at USD 2.32 Billion in 2015
US$ 0The dietary fibers market has grown exponentially in the last few years and this trend is projected to continue. The market was valued at USD 2.32 billion in 2015 and is projected to grow at a CAGR of 13.2% from 2015 to 2020.
10-13 2015 Pages: 0
