Asia Pacific Bakery Market: By Type (Baked Goods, Biscuits and Breakfast Cereals); By Category (Fresh and Frozen); By Distribution Channels (Retailers, Artisan Bakers and Catering) – Forecast (2015-2020)

Date: 2016-01

“Bakery Market of Asia Pacific has undergone significant changes as a result of increasing health concerns, rising disposable income and high demand for convenient food products. Changing consumer trends for products offering high nutritional value and convenience is driving the growth of the market in the region. Manufacturers are trying to meet the growing demands of consumers by manufacturing organic baked goods, breakfast cereals and ‘free-from’ products and retaining consumer loyalty.

Asia Pacific consumers are become health conscious day by day which has resulted in the demand for low calorie and sugar free food products. Population in the region, especially in have diversified tastes and preferences and fond of experimenting with varieties. Manufacturers are constantly innovating and widening their product portfolios to meet the dynamic consumer demands

The report focuses on Asia Pacific Bakery Market for the forecast period 2015-2020. It analyzes the market based on type of Bakery products namely: Baked Goods, Biscuits, Breakfast cereals, Frozen Bakery and others. The report presents a detailed analysis on various distribution channels and their potential reach such as retailers that includes supermarkets, convenience stores, bakery outlets and others, artisan bakers and catering. Country specific trends, market dynamics, future growth and competitive strategies are also covered in the report.

Key players in the APAC for bakery market:

· Kellogg’s Company.

· Britannia Industries Ltd.

· Parle Products Pvt. Ltd.

· Mondelez International Inc.”


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