World Spoil Detection-Based Smart Label Market

Date: 2016-08
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Spoil detection-based smart label is used to detect quality of food materials. Smart labels are used in food & beverage and healthcare industries to detect the degree of freshness of food materials. The detection of various factors, such as temperature, microorganisms, and moisture is possible using spoil detection-based smart label. The degree of freshness is identified through indications, such as change in color or texture. The detection of freshness of food helps in reduction of food waste. The integration of smart labels with RFID sensors assists in proper distribution of food materials in supply chain management.

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