Global Feed Fats & Proteins Market Worth $ 8.8 Billion by 2020

Date: 2017-10-11

The utilization of feed fats & proteins as a valuable feed ingredient is important in minimizing the loss (nutrient and economic value) in the production of safe, high-quality poultry meat, eggs, and bio-products. Feed Fats & Proteins includes Ruminant Feed Fats & Proteins, Poultry Feed Fats & Proteins and Aqua Feed Fats & Proteins on the base of classification.

Ruminant Feed, Poultry Feed and Aqua Feed are the main application of Feed Fats & Proteins product and North American is the largest Feed Fats & Proteins market on production and consumption.
 
Global Feed Fats & Proteins market is projected to reach $ 8.8 Billion by 2020, with a GAGR of 5.2% from 2016, and Asia will have a big dynamic momentum on the market growth. The major players in the global Feed Fats & Proteins market are Xinhong Feed, Hongrun Feed, Xinyu Youzhi, Archer Daniels Midland Company (ADM), Darling International Inc, Roquette Freres, Aarhuskarlshamn AB (AAK), The Scoular Company, Omega Protein Corporation, Euroduna Rohstoffe Gmbh etc.

 

Read Full Report: http://www.gosreports.com/global-feed-fats-proteins-market-report-and-forecast-to-2021/
 
Joanna | Executive – International Business and partner Relations
E-mail: info@gosreports.com | Tel: 510-400-8520
Web: www.gosreports.com
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