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Global Dairy Ingredients Market is Projected to USD 59.8 Billion by 2020

US$ 0

The global dairy ingredients market is projected to grow significantly from an estimated value of USD 45.6 billion in 2015 to USD 59.8 billion by 2020 at a CAGR of 5.6%.

10-13 2015   Pages: 0

Dietary Fibers Market by Source (Cereals & Grains, Fruits & Vegetables & Others), Type (Soluble & Insoluble ), Application (Functional Food & Beverages, Animal Feed, Pet Food & Pharmaceuticals), and by Region – Global Trends & Forecast to 2020

US$ 4650

The dietary fibers market has grown exponentially in the last few years and this trend is projected to continue. The market was valued at USD 2.32 billion in 2015 and is projected to grow at a CAGR of 13.2% from 2015 to 2020.

10-13 2015   Pages: 202

Dairy Ingredients Market by Type (Milk Powder, Whey Ingredients, MPC & MPI, Lactose & its Derivatives, Casein & Caseinates), Source (Milk and Whey), by Application & Region – Global Trend & Forecast to 2020

US$ 4650

The global dairy ingredients market is projected to grow significantly from an estimated value of USD 45.6 billion in 2015 to USD 59.8 billion by 2020 at a CAGR of 5.6%. The growth in this market is driven by the increasing aging population and increasing health issues,

10-13 2015   Pages: 159

Global Dairy Food Market: News and Events August 2015

US$ 295

The report provides a review of the latest news and key events in the global dairy food market during August 2015.

09-29 2015   Pages: 22

Gluten-Free Products Market by Type (Bakery Products, Pizzas & Pastas, Cereals & Snacks, Savories, and Others), Source (Oilseeds & Pulses, Rice & Corn, Dairy & Meat Products, and Other Crops), & by Region – Global Trends & Forecast to 2020

US$ 4650

The market for gluten-free products is projected to grow at a CAGR of 10.4% from 2015 to 2020, to reach USD 7.59 billion in 2020.

09-21 2015   Pages: 187

The Future of the Dairy Food Market in Hong kong to 2018

US$ 875

“Why was the report written?
• This report provides authoritative and granular data on the Dairy Food market in Hong kong and, in doing so fills the gaps in marketers’ understanding of trends and the components of change behind them.

09-17 2015   Pages: 175

The Future of the Dairy Food Market in Greece to 2018

US$ 875

“Why was the report written?
• This report provides authoritative and granular data on the Dairy Food market in Greece and, in doing so fills the gaps in marketers’ understanding of trends and the components of change behind them.

09-17 2015   Pages: 176

The Future of the Dairy Food Market in Germany to 2018

US$ 875

“Why was the report written?
• This report provides authoritative and granular data on the Dairy Food market in Germany and, in doing so fills the gaps in marketers’ understanding of trends and the components of change behind them.

09-17 2015   Pages: 179

The Future of the Dairy Food Market in France to 2018

US$ 875

“Why was the report written?
• This report provides authoritative and granular data on the Dairy Food market in France and, in doing so fills the gaps in marketers’ understanding of trends and the components of change behind them.

09-17 2015   Pages: 178

The Future of the Dairy Food Market in Finland to 2018

US$ 875

Why was the report written?
• This report provides authoritative and granular data on the Dairy Food market in Finland and, in doing so fills the gaps in marketers’ understanding of trends and the components of change behind them.

09-17 2015   Pages: 156
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